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Discolored Soya Lecithin Liquid For Meat Products (HXY-3SP)
- group name
- Soya Lecithin Liquid for Meat Products
- Min Order
- 1 ton
- brand name
- Hexiyuan Soya Lecithin Manufacturer
- model
- HXY-3SP
- Nearest port for product export
- Xingang Port, Qingdao Port, Shanghai Port
- Delivery clauses under the trade mode
- FOB, CFR, CIF, EXW
- Acceptable payment methods
- T/T, L/C, MoneyGram, Westem Union, Cash
- Export mode
- Have the independent export and import right
- update time
- Wed, 11 Oct 2023 11:39:13 GMT
Paramtents
CAS No. 8002-43-5
Other Names Natural Soya Lecithin
MF C40H82NO9P
FEMA No. na
color yellow
Packging & Delivery
-
Min Order1 ton
Briefing
Detailed
Main Index:
| Acetone insoluble % | Moisture % | N-hexane insoluble % | Acid number (in KOH) mg/g | Peroxide value mmol/kg | Lead(as Pb) mg/kg | Arsenic(as As) mg/kg | Gardner % | Phosphatidylcholine Content % |
|---|---|---|---|---|---|---|---|---|
| ≥60 | ≤2.0 | ≤0.3 | ≤36.0 | ≤5.0 | ≤2.0 | ≤3.0 | ≤10 | 10~12 |
Application:
Soya lecithin liquid is widely used in meat products. It serves as an emulsifier and stabilizer, helping to improve the texture, extend the shelf life,
and enhance the taste and flavor of meat products. Additionally, soy lecithin liquid enhances the color and lubricity of meat products, thereby improving
processing efficiency. Overall, soy lecithin liquid is a commonly used functional ingredient in meat production, playing a significant role in improving product
quality and market competitiveness.